[Tuyển dụng] Quản lý nhà hàng - Food service supervisor
Quản lý nhà hàng - Food service supervisor
LMIA
LMIA ready & in processing
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules
Location
British Columbia, Alberta, Ontario, Saskatchewan, Atlantic provinces
Pathway to PR
Provincial Nominee Program
Express Entry
